Food & Nutrition Manager
Company: Arbor View Senior Living
Location: Arvada
Posted on: February 19, 2026
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Job Description:
Job Description Job Description WHAT WE'RE ABOUT Are you a
person who believes in providing great care? Do you believe in
having a positive impact on other people's lives? Are you a team
player, quick-thinker, and ready to be a part of an organization
that supports your growth? Requirements: You care. Food & Nutrition
Manager Perks: Generous Bonuses Daily Pay Advance Option Available
Growth Opportunities Health Benefits Food & Nutrition Manager
Summary: The primary responsibility of your job position is to
assist the Dietician in planning, organizing, developing and
directing the overall operation of the Food Service Department
following the current federal, state and local standards,
guidelines and regulations that govern long term care and assisted
living facilities. You are entrusted to assure that quality
nutritional services are provided on a daily basis and that the
Food Service Department is maintained in a clean, safe, and
sanitary manner. Essential Duties and Responsibilities: Coordinate
food services and activities with other related departments. Assist
in developing and maintaining written food services policies and
procedures. Interpret the department's policies and procedures to
residents, employees, visitors, government agencies, etc., as
necessary. Perform administrative duties such as completing
necessary forms, reports, evaluations, studies, etc to assure
control of equipment and supplies. Develop and maintain a file of
tested standard recipes. Inspect kitchen, dish room, food storage
rooms, utility/janitorial closets, etc., for upkeep and supply
control. Interview residents or family members, as necessary to
obtain diet history. Participate in maintaining records of the
resident's food likes and dislikes. Provide substitute foods or
similar nutritive value to residents who refuse food served.
Perform all other duties, as assigned Qualifications: Must possess,
as a minimum, a high school diploma. Certified Dietary Manager with
current good standing preferred or eligible to take Certified
Dietary Manager examination per Association of Nutrition and
Foodservice Professionals Must have current food safety
certification as acceptable per state recommendations Must have, as
a minimum five (5) years experience in a supervisory capacity in a
hospital, nursing care facility, or other related medical facility.
Military experience or management in similar large food service
volume may apply Must have training in cost control, food
management, diet therapy, personnel management etc Ability to pass
a criminal background check as well as Colorado CAPS background
check.
Keywords: Arbor View Senior Living, Colorado Springs , Food & Nutrition Manager, Hospitality & Tourism , Arvada, Colorado
